S-Series Restaurant Range,gas,36",(6) 28000 BTU open burners,(1) convection oven,snap action thermostat,removable cast iron grate tops & crumb drawer,hinged lower valve panel,includes (2) racks,stainless steel front,sides,shelf,4" front rail & 6" adjustable legs,115v/60/1-ph,5.9 amps,cord and plug,203000 BTU,CSA,NSF